We had some for breakfast this morning. It was too cold for cold cereal, we're out of eggs, and we're tired of oatmeal. Good thing we keep a box of Bisquick around!
So the recipe for Cheesy Garlic Biscuits on the box is good, but sometimes end up a little too dry and don't offer enough flavor. So I changed it a little bit :)
I mixed 2 cups of Bisquick, about 1 c (maybe a little more) of shredded cheddar cheese, 2/3 cups of milk, about 1/2 tsp of garlic powder, and about 3 tbsp of cold butter that was chopped up into about 1/4 inch cubes. I mixed it all together until I didn't see any more dry mix. Then I dropped the dough by about 1/2 c. spoonfools onto a foil lined baking sheet sprayed with cooking spray. I baked them in a 450 deg preheated oven for 8 minutes.
We don't have a good enough camera to show the pockets of stringy melted cheese when you break the biscuits in half. YUM!
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